With lots of dedication, he collects wines from all over the country and even from our brothers on the other side of the Italian border. The wines, low in sulphites and ranging from drinkable through sharp all the way to surprisingly sweet, are usually the product of indigenous yeasts. The schnapps, enriched with herbs and flowers of all shapes and sizes, are distilled by local Zasavje brewers. Beer enthusiasts are sure to be pleased with the selection of unpasteurised Belgian, Czech and Ig beers.